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X-WR-CALNAME:KHG Bayreuth
X-ORIGINAL-URL:https://www.khg-in-bayreuth.de
X-WR-CALDESC:Veranstaltungen für KHG Bayreuth
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DTSTART:20210328T010000
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DTSTART;TZID=Europe/Berlin:20210209T200000
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DTSTAMP:20260425T025414
CREATED:20201125T140849Z
LAST-MODIFIED:20210125T181243Z
UID:10004440-1612900800-1612908000@www.khg-in-bayreuth.de
SUMMARY:Online-Tasting: Brot und Käse / Bread and cheese online tasting
DESCRIPTION:– English version below – \nWir probieren Brot und Käse aus kleinen Handwerksbetrieben – und natürlich regional aus Oberfranken!\nDazu gibt es allerlei Wissenswertes rund um Geschichte\, Herstellungsverfahren\, lokale Traditionen.\nDie Probierpakete können tagsüber in der KHG abgeholt werden\, abends treffen wir uns auf Zoom und probieren gemeinsam. \nReferent: Norbert Heimbeck\nUnkostenbeitrag: 10 Euro\nAnmeldung: bis 26. Januar unter khg@uni-bayreuth.de \nEinwahldaten:\nhttps://uni-bayreuth.zoom.us/j/98858583801?pwd=dGhlOTlFWHQ2cUthYjFncXBHMnVFQT09 \nMeeting-ID: 988 5858 3801\nKenncode: 560013 \n—– \nWe taste bread and cheese from small artisan businesses – and of course regionally from Upper Franconia!\nIn addition\, there will be all kinds of interesting facts about history\, production methods and local traditions.\nThe tasting packages can be picked up at KHG during the day\, and in the evening we will meet on Zoom and taste together. The tasting itself will be in German\, but there’ll be written English translations. If necessary\, translation via chat should also be possible. \nSpeaker: Norbert Heimbeck\nContribution towards expenses: 10 euros\nRegistration: until 26 January at khg@uni-bayreuth.de \nDial-in data: \nhttps://uni-bayreuth.zoom.us/j/98858583801?pwd=dGhlOTlFWHQ2cUthYjFncXBHMnVFQT09 \nMeeting-ID: 988 5858 3801\nKenncode: 560013
URL:https://www.khg-in-bayreuth.de/event/brot-und-kaesetasting/
LOCATION:KHG Bayreuth\, Emil-Warburg-Weg 17\, KHG Bayreuth\, 95447\, Deutschland
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